We are pleased that we can offer our Bavarian delicacies for you again in our inn.
You can find our current menu for Wednesday till Saturday and Sundays on this page.
Our menu for Wednesday to Saturday and Sunday evening
- Carpaccio of Beef Fillet with grated Parmesan, Rucola with Baguette 12.80 €
- Roasted Cherry- Tomato-soup with Turmeric and Basil oil 6.00 €
- Liver Dumpling Soup 5.50 €
- Chantrelle cream roast with Potato Dumplings and Salad 17.50 €
- Sour marinaded Beef Roast with Potato Dumplings and Salad 16.00 €
- Pan Fried Pork Steak “Vienna Style” with French Fries and Salad 15.00 €
- Cordon Bleu with French Fries and Salad 17.80 €
- Chantrelle cream schnitzel with French Fries and Salad 17.50 €
- Baked Feta Cheese on Grilled Vegetables with Baguette 16.50 €
- Onion Beef Roast with Fried Potatoes and Salad 23.50 €
- Beef Fillet Steak with Colored black Pepper, Herb butter, French Fries and Salad 29.80 €
- Colorful Salad Bowl with Tomatoes, Peppers and Radish, Homemade Herb-Mustard-Dressing
- with roasted Turkey breast Stripes, Pak Choi and Mungbeans 16.50 €
- with baked Feta Cheese and Olives 16.50 €
- with Pan fried Chanterelles and grated Parmesan 16.50 €
- Upper Palatinate Salmon Trout with Curry-Ginger-butter, Pink Pepper berries, Potatoes and Salad 18.50 €
- “Turkey-Pan” Grilled Turkey steaks with Chanterelles, Potato-Wedges, Sour-Cream and Salad 17.50 €
- Chanterelles in Herb-Cream with Bread Dumplings and Salad 14.80 €
- Pan fried Chanterelles with Onions, Bacon, Egg and Chive-bread 13.80 €
- Mediterranean Spaghetti with Pan fried Scampis and Salad 18.50 €
- Pastrami-Sandwich “Hotel Zur Post” with Sweet Potato Fries 12.80 €
- Homemade Elderflower-Curdmousse with Balsamicberries 7.00 €
Our menu for Sunday lunch
- Liver dumpling soup 5.50 €
- Chanterelle cream soup 6.00 €
- Oven-fresh roast pork with dumplings and salad 13.00 €
- Chanterelle roast with dumplings and salad 17.50 €
- Sauerbraten with dumplings and salad 16.00 €
- Braised ox cheeks with dumplings and salad 16.80 €
- Onion roast with fried potatoes and salad 23.50 €
- Cordon bleu with French fries and salad 17.80 €
- Chanterelles in herb cream sauce with bread dumplings and salad 14.80 €
- Upper Palatinate salmon trout fillet in almond butter, potatoes and salad 18.50 €
- Homemade blackberry panna cotta with white chocolate 7.00 €
Totally regional - only the best ingredients go into our dishes
And this is especially true for our meat. We get our beef and pork locally, from the Metzgerei Rauh, from Grafenwöhr, where the animals come from local farmers from the surrounding area. Best meat quality, which you can see and taste.